Honey Glazed Carrots
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Prep: 10 min. Total: 25 min.
- 4 cups sliced carrots (1 lb.)
- ΒΌ cup Kraft Special Collection Balsamic Vinaigrette Dressing
- 2 Tbsp. honey
- 2 Tbsp. Planters Chopped Pecans
- 3 oz. Crispy Fried Onions
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(click to enlarge picture)
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BRING carrots, dressing and honey to boil in saucepan.
REDUCE heat to medium-low, cover. Simmer 15 min. or until tender.
SPRINKLE with pecans and 3 oz. Crispy Fried Onion.
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